Good morning, breakfast:
Vegan BLT with tempeh bacon on whole wheat bread
Blackberries, blueberries, strawberries, black grapes and an apricot
Mixed greens with heirloom tomatoes, sweet onions, avocado, toasted almonds and Italian vinaigrette dressing
Vanilla coffee with vanilla soy milk
All of this while catching up on Project Runway. Then blogging later.